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Ambrosia Tapioca is a delicious dessert made with creamy milk and tapioca pearls. It is ready to eat and can be enjoyed hot or cold. Tapioca is a gluten-free starch extracted from cassava root, a tropical plant native to South America. Ambrosia Tapioca is a great source of calcium and has no artificial colours, flavours or preservatives.
- Creamy and satisfying
- Gluten-free and vegetarian
- Rich in calcium
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Ingredients
Full Cream Milk, Skimmed Milk, Whey (Milk), Tapioca (4.5%), Sugar, Preservative (Nisin), Total Milk Content 76%.
Allergy Advice
May Contain Cereals Containing Gluten, Contains Milk.
Ingredients and nutritional information provided by the manufacturer and considered accurate at the time of posting. Refer to product labelling or contact manufacturer directly for current data.